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Discover our Crystallised Rosebuds, made with real rose flowers coated in sugar.
Made in France and presented in a 50 g pack, they can be enjoyed as a sweet treat, used to decorate cakes and desserts or added to a glass of sparkling wine for an original floral presentation.
Made in France ![]()
50g (1.61 oz.t)
Crystallised Rosebuds made from real rose flowers
Our Crystallised Rosebuds are made with real rose flowers transformed into a delicate sweet confection with a sugar coating.
Their natural flower shape makes them both decorative and delicious.
Presented in a 50 g pack, they can be eaten as they are or used to add an elegant floral touch to desserts and drinks.
How to use Crystallised Rosebuds
Crystallised Rosebuds can be used in many different ways.
Try them:
- as a sweet treat;
- on cakes and pastries;
- as a dessert decoration;
- on cupcakes and individual desserts;
- in a glass of sparkling wine.
Their distinctive rose shape makes them an easy way to create an elegant floral presentation.
An edible flower decoration for cakes
Crystallised rose flowers are particularly well suited to cake and dessert decoration.
Use them to decorate:
- cakes;
- cupcakes;
- pastries;
- desserts;
- celebration cakes.
They provide an attractive floral finish without requiring additional cake decoration.
Add a rosebud to sparkling wine
For an original presentation, place a Crystallised Rosebud in a flute before pouring sparkling wine or another sparkling drink.
The rose creates an elegant floral effect, making it ideal for celebrations, romantic dinners and special occasions.
Made in France
These Crystallised Rosebuds are made in France using natural rose flowers.
Ingredients
Ingredients: sugar, natural rose flowers, coating agent: acacia gum, colour: E120, flavouring.
Net weight: 50 g
Store away from moisture.
Frequently Asked Questions
Are Crystallised Rosebuds edible?
Yes. They are made with real rose flowers and are produced as an edible confection.
How do you use Crystallised Rosebuds?
They can be eaten as sweets, used to decorate cakes and desserts or added to sparkling drinks.
Can Crystallised Rosebuds be used on cakes?
Yes. Their natural flower shape makes them ideal for decorating cakes, cupcakes and pastries.
Can I put a Crystallised Rosebud in sparkling wine?
Yes. Place one rosebud in the flute before pouring the sparkling drink for an elegant floral presentation.
Where are the Crystallised Rosebuds made?
They are made in France.
What is the pack size?
Each pack contains 50 g of Crystallised Rosebuds.
|
For 100g |
|
|
energy |
1660kJ/391kcal |
|
fat |
0,2g |
|
including : |
|
|
saturated fatty acid |
<0,5g |
|
carbohydrate |
95,7g |
|
including : |
|
|
sugar |
100g |
|
protein |
0,6g |
|
salt |
26,5g |
Specific References
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